Ingredients
Castor Oil -
Castor Oil is a shiny oil which acts as a barrier agent, plus it helps protect the skin. Castor oil stores well as long as it is kept away from high heat.
Grape Seed Oil
Grape seed oil has a nice strong flavor and odor to it. It can be used in salad dressings or in other foods. However, for this recipe it is useful as well. Generally it is considered a base oil for creams, lotions, plus it is a general carrier oil. When used in cosmetics it does not leave a greasy feeling behind. It is also considered to have non-allergenic properties which makes it great to use when there are skin sensitivities.
Wheat Germ Oil
Wheat Germ oil is good to use on rough skin, or skin that has cracked or chaffed. Generally, this oil needs to be refrigerated to help reduce exposure to temperature fluctuation, light, or oxidation. As with grape seed oil, wheat germ oil can be used on food also, but it is generally great when added to body care products because of its anti-oxidant property and its ability to regenerate.
That's it for the ingredients. Now here is the actual recipe:
1 ounce castor oil
1/2 ounce grape seed oil
1 Tablespoon wheat germ oil
Place each of the oils in a dark glass bottle, place a lid on top and shake to mix.
To use: Place a little on a cloth or the fingertips and gently apply to the skin. Rinse cleanser off with warm water. It may be followed by a foaming cleanser if desire.
Store this in the dark glass container for up to 18 months.
